I-Casson CAS 2682-20-4 noma i-CAS 26172-55-4
Casson
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| Isici |
Isikhunta esibanzi esibanzi Umthamo ophansi kakhulu, umphumela omuhle wokuvala inzalo Isilondolozi esingenayo i-formaldehyde Kumasistimu ahlukene, i-pH (2~12) ububanzi kanye nebanga lokushisa kunokusimama okuhle Ngenxa yokuthi iwumkhiqizo oncibilikayo emanzini, kulula ukuwengeza ekwenziweni kwezimonyo Inokuhambisana okuhle kakhulu. Ihambisana nama-cationic, i-anionic kanye nama-nonionic surfactants. Uma kwenzeka ama-amines, i-Liu Chun, ama-thioethers nama-sulfite (esters), kuzonciphisa izakhiwo ezilwa namagciwane zezithako ezisebenzayo. I-hydrolysis yamaprotheni kanye namaprotheni ayo kufomula ngeke kuthinte umphumela wayo wokulondoloza Sincoma umthamo ongu-0.05%~0.1% ukuze usetshenziswe ngokuphephile Izici ezinhle kakhulu zokuvikela imvelo: ukuwohloka okusheshayo ngeke kunqwabelane ezinto eziphilayo futhi ngeke kuqhubeke endaweni evamile, kuhlangatshezwana nezidingo zokuvikela imvelo. | |||||||||
| Ukusetshenziswa okuphakanyisiwe |
Umthamo onconyiwe we-Kasone preservative ngu-0.01%~0.1%. I-Kasone preservative iyisithako sokugcina esingezwe kufomula, futhi kungcono ukwengeza i-Kasone preservative njengesithako sokugcina sefomula kumkhiqizo ekushiseni ≤50℃. Ngenxa yokuthi izithako kanye namafomula emikhiqizo yokunakekelwa komuntu siqu ziyahlukahluka kakhulu, okungase kuthinte ukusebenza kahle kwezilondolozi, sincoma ngokuqinile ukuthi uqinisekise ukusebenza nokuqina kwe-preservative ye-Kasone ngaphambi kokukhiqiza. |
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