I-Ethyl 2-bromopropionate 99% CAS 535-11-5
Ethyl 2-bromopropionate
| Ukuchongwa | Igama lemveliso: | Ethyl 2-bromopropionate | ||
| Igama lemveliso: | Ethyl 2-bromopropionate | |||
| Ifomula yemolekyuli: | C5H9Bhuti2 | Ubunzima bemolekyuli: | 181.03 | |
| Inombolo yeCAS: | 535-11-5 | Inombolo ye-RTECS: | UA2451730 | |
| HS ikhowudi: | A Hayi: | UN 2920 8/PG 2 | ||
| Uphawu oluyingozi: | C,Xn | Iphepha leKhowudi ye-IMDG: | ||
| IiPropati zoMzimba kunye nezeMichiza | Imbonakalo kunye neempawu: | Ulwelo olungenambala. Yiba nevumba elibukhali elibukhali, elityheli ekukhanyeni. | ||
| Usebenzisa: | isetyenziswe njenge-quizalofop-ethyl ephakathi | |||
| Indawo yokunyibilika: | Indawo yokubilisa: | 156-160 °C(lit.) | ||
| Ukuxinana ngokuzalanayo (amanzi=1): | 1.394 g/mL ku-25 °C(lit.) | Ukufuma ≤: | 0.05% | |
| I-Ethyl 2-bromopropionate Assay ≥ | PH ixabiso: | 6.0~8.0 | ||
| Uxinzelelo lomphunga (kPa): | Ukunyibilika: | i-miscibility Nge-ethanol, i-ethyl ether, i-chloroform, enganyibilikiyo emanzini | ||
| Ubushushu obubalulekileyo (℃): | - | Uxinzelelo olunzima (MPa): | ||
| Ubushushu bokutsha (kj/mol): | - | |||
| Ukutsha kunye nobungozi bokudubula | Iimeko ekufuneka uziphephe: | - | ||
| Ukutsha: | - | Ulwahlulo lwe-inshorensi yomlilo yommiselo wolwakhiwo:: | - | |
| Indawo edanyazayo (℃): | 125 °F | Ubushushu bokuzitshisa(℃): | - | |
| Umda wokudubula osezantsi (V%): | - | Umda wokuqhushumba okuphezulu (V%): | - | |
| Iimpawu ezinobungozi: | - | |||
| Ukutsha (ukubola) iimveliso: | - | - | - | |
| Imathiriyeli engahambelaniyo: | - | - | - | |
| Iindlela zokulwa nomlilo : | - | |||
| Uluhlu lomngcipheko: | 3 | - | - | |
| Ukupakishwa kunye nokuthutha | Iqela lokupakisha: | |||
| Imikhomba-ndlela yokugcina nothutho: : | Le mveliso kufuneka igcinwe kwindawo epholileyo, nengena umoya. | |||
| Into | Ixabiso lesalathisi |
| Imbonakalo | Ulwelo olungenambala. |
| Ifomula yemolekyuli | C5H9Bhuti2 |
| I-1-bromodecane Assay ≥ | 99% |
| Ubuninzi (d2020) g/cm3 | 1.394 g/mL ku-25 °C(lit.) |
| PH ixabiso | 6.0~8.0 |
| Ukufuma ≤ | 0.05% |
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