Boemo bo phahameng ba DL Tartaric acid cas 133-37-9
Asiti ea Tartaric ke asiti e tšoeu ea crystalline organic e hlahang ka tlhaho limela tse ngata, haholo-holo morara. Letsoai la eona, potassium bitartrate, e tsejoang ka hore ke tranelate ea tartar, e hlaha ka tlhaho nakong ea ho etsoa ha veine. Hangata e tsoakoa le sodium bicarbonate 'me e rekisoa e le phofo ea ho baka e sebelisoang e le ntho e lomosang ha ho etsoa lijo. Asiti ka boeona e eketsoa lijong e le antioxidant le ho fana ka tatso ea eona e bolila e ikhethang.
E sebelisoa ha ho etsoa matsoai a tartrate, a sebelisoang e le pH stabilizer ka electroplating, e sebelisoang e le moemeli o bolila indastering ea lijo, haholo-holo e sebelisoang e le ntho e rarahaneng indastering, hape e sebelisoa meriana.
Sebelisa e le reagent ea liteko, masking agent le biri e foaming agent, hape e sebelisoa indastering ea ho suha matlalo.
Sebelisa E sebelisoa haholo lijong, meriana, lik'hemik'hale, indasteri e bobebe le liindasteri tse ling. Ka mohlala, joalo ka moemeli oa biri, moemeli oa bolila oa lijo, moemeli oa tatso, o sebelisetsoang lino tse khathollang, lipompong, lero, sauce, sejana se batang, phofo e bakang, joalo-joalo, tatso ea eona e bolila ke makhetlo a 1.3 ea citric acid, e loketseng haholo bakeng sa tatso e bolila ea lero la morara. Moemeli. E boetse e phetha karolo ea bohlokoa haholo ho suheng matlalo, ho nka lifoto, likhalase, enamel, lisebelisoa tsa likhokahano le liindasteri tse ling.
Sebelisa Joaloka moemeli o bolila, acidity e matla ka makhetlo a 1.2 ho 1.3 ho feta citric acid. E na le solubility e phahameng le bokhoni bo matla ba chelation bakeng sa li-ion tsa tšepe. E ka sebelisoa lijong tse fapaneng 'me e sebelisoa ka bongata bo loketseng ho latela litlhoko tsa tlhahiso. E na le phello e nkhang hamonate veineng empa e fokola ho feta citric acid. Hangata e sebelisoa hammoho le li-acids tse ling tse kang citric acid kapa malic acid.
Sebelisa Sehlahisoa sena se sebelisoa haholo lijong, meriana, indasteri ea lik'hemik'hale, indasteri ea leseli le liindasteri tse ling. E sebelisoa haholo ha ho etsoa letsoai la tartrate joalo ka potassium bismuth potassium tartrate le sodium potassium tartrate. Matsoai a eona a sebelisetsoa seipone sa silevera plating le kalafo ea tšepe. E sebelisoa indastering ea lijo e le mahlahana a biri, mahlahana a bolila ba lijo, li-flavoring agents, joalo-joalo, acidity ea eona ke makhetlo a 1,3 ho feta citric acid, 'me e loketse ka ho khetheha e le moemeli o bolila bakeng sa lero la morara. Ka indasteri ea masela, tartaric acid e sebelisoa e le mordant ho laola ho lokolloa ha chlorine ho tloha phofshoana ea bleaching. E sebelisoa meriana ho etsa cinchon. Sehlahisoa sena se khethiloe e le tlatsetso e ntle ea lijo ke Komiti ea Litsebi tsa FAO/WHO. E boetse e phetha karolo ea bohlokoa haholo ho suheng matlalo, ho nka lifoto, likhalase, enamel, lisebelisoa tsa likhokahano le liindasteri tse ling.
Sebelisa li-reagents tsa Analytical, tse sebelisoang haholo tlhahlobong ea boleng le palo, e le masking agent, e sebelisetsoang masking, tšepe, aluminium, titanium tungsten, joalo-joalo nakong ea pula. Qhala e itseng melts, teko kapa fumana potassium matsoai
25kg / moropa, 1kg / mokotla kapa ho latela kopo ea bareki
Ntho | BP98 | Boemo ba lijo | Monohydrate |
Ponahalo | Phofo e tšoeu | ||
Litaba, % | ≥99.7 | ≥99.5 | ≥99.5 |
Sebaka se qhibilihang °C | 200-206 | 200-206 | 200-206 |
Metako e boima(Pb) ,% | ≤0.001 | ≤0.001 | ≤0.001 |
Joalo ka, ppm | ≤2 | ≤2 | ≤2 |
Sulfate(SO4),% | ≤0.04 | ≤0.04 | ≤0.04 |
Tahlehelo ha o omisa,% | ≤0.50 | ≤0.50 | ≤0.50 |
Masala ha a khangoa,% | ≤0.10 | ≤0.10 | ≤0.10 |
1. | Propylene Glycol Ka Li-additives tsa Lijo CAS 57-55-6 |
2. | Potassium Triphosphate Food Additive KTPP Cas 13845-36-8 |
3. | Dipotassium Phosphate Dijo Di Eketsa DKP |
4. | Tetrapotassium Pyrophosphate Food Additive TKPP Cas 7320-34-5 |
5. | Trisodium Orthophosphate Anhydrous Food Additive TSP Cas 10124-56-8 |