100% yera na kamere Amavuta ya Patchouli hamwe na 30% inzoga ya Patchouli
Izina ryimiti: amavuta ya Patchouli
Amavuta ya Patchouli akomoka kumyaka minini yicyatsi kibisi cyumuryango wa Labiatae, hamwe numuvandimwe wa hafi wa mint, lavender numunyabwenge .Amavuta ya patchouli avanwa mumababi ahumura neza kandi
1. Amavuta ya parfum Patchouli akoreshwa cyane muri parufe ya kijyambere, nabantu bashiraho impumuro zabo bwite, no mubicuruzwa byinganda zigezweho nkimpapuro zo kumpapuro, ibikoresho byo kumesa, hamwe na fresheners. Ibice bibiri byingenzi byamavuta yingenzi ni patchouloland norpatchoulenol.
2. Kurwanya udukoko Ubushakashatsi bumwe bwerekana ko amavuta ya patchouli ashobora kuba nk'udukoko twangiza udukoko. By'umwihariko, igihingwa cya patchouli kivugwa ko ari umuti ukomeye urwanya termos yo munsi y'ubutaka bwa Formosan.
3. Ibicuruzwa byiza
| Ibintu | Ibipimo | Ibisubizo |
| Inyuguti | Icyatsi kibisi cyangwa umutuku wijimye, ufite impumuro ya Patchouli | Yujuje ibyangombwa |
| Ubucucike bugereranijwe (20/20 ℃） | 0.955 - 0.983 | 0.965 |
| Igipimo cyerekana (20 ℃） | 1.5052 - 1.5120 | 1.5100 |
| Guhinduranya neza | -66 ° - -40 ° | Yujuje ibyangombwa |
| Ingingo yo gushonga | 208 ℃ | 208 ℃ |
| Agaciro ka aside | 4 | Yujuje ibyangombwa |
| Agaciro ka Ester | 10 | Yujuje ibyangombwa |
| Gukemura | Gukemura muri 90% Ethanol | Yujuje ibyangombwa |
| Suzuma | Inzoga ya Patchouli ≥30% | 30.07% |
