100% Amavuta meza kandi asanzwe Amavuta / Peppermint Amavuta Yingenzi
Izina ryimiti: amavuta yamavuta / Peppermint Amavuta yingenzi
Amavuta ya peppermint ava mumababi ya Mentha piperita, ibyatsi bihumura mumuryango wa mint. Inyandiko zikoreshwa mu bimera bya mint mu rwego rwo kuvura zisubira mu bihe bya Misiri ya kera, Ubugereki, na Roma. Amavuta ya peppermint afite impumuro ityaye ikonje kandi igarura ubuyanja nkuko uburyohe bwayo usibye gutanga ubukonje. Ibintu nyamukuru bigize imiti ya peppermint ni menthol na menthone.
| izina RY'IGICURUZWA | Peppermint Amavuta Yingenzi |
| Kugaragara | Amazi Yumuhondo Yoroheje |
| Impumuro | Cool Aroma |
| URUBANZA | 68917-18-0 |
| Ubucucike | 0.888 ~ 0.908 g / ml kuri 25 ℃ |
| Ironderero | n20 / D 1.456 ~ 1.466 (lit.) |
| Guhinduranya neza | -17 ° ~ -24 ° |
| Ibyingenzi | L-trans-piperitol (50%) |
| Gukemura (20 ℃) | Amavuta ya elegitoronike |
| Ububiko | Ubitswe mu kintu gikonje kandi cyumye gifunze neza, irinde ubushuhe n’umucyo ukomeye / ubushyuhe, ubuzima bwimyaka 2 igihe gikwiye yabitswe. |
| Ihitamo | 1kg, 5kg, 25kg, 180kg, nibindi. Emera pake hamwe nikirangantego |
| Porogaramu | Ahanini ikoreshwa mubicuruzwa by isuku yo mu kanwa nka menyo yinyo, ifu yinyo, kandi ikoreshwa nka carminative, anti-inflammatory, analgesic, cool kandi ishimishije muri bimwe mubiyobyabwenge muri farumasi. Irashobora kandi gukoreshwa mu kogosha ibicuruzwa, kwisiga, itabi n'ibiryo. |
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