mankhwala

Isothiazolinones yapamwamba kwambiri CMIT/MIT cas 55965-84-9

Kufotokozera Kwachidule:


Tsatanetsatane wa Zamalonda

Zolemba Zamalonda

Mafotokozedwe Akatundu

5-Chloro-2-methyl-3 (2H) -isothiazolone ndi 2-methyl-3 (2H) -isothiazolone / Isothiazolinone CMIT-MIT cas 55965-84-9

Zambiri zamalonda:
Dzina lazogulitsa: Isothiazolinone CMIT-MIT

Isothiazolinone CMIT-MIT ndi mankhwala ovuta a
5-Chloro-2-methyl-3 (2H) -isothiazolone ndi 2-methyl-3 (2H) -isothiazolone

Nambala ya CAS: 55965-84-9

Mafotokozedwe Ena Ogwirizana

Munda wa ntchito:
Amagwiritsidwa ntchito kwambiri m'mafakitale a zodzoladzola, utoto, polima wamadzi, madzi odulira zitsulo, zomatira, inki, utoto, ndi madzi a parafini; Itha kugwiritsidwanso ntchito popangira madzi opangira madzi m'mafakitale amafuta a petrochemicals, magetsi, zoziziritsa kukhosi ndi madzi oziziritsa m'mafakitale pofuna kuletsa ndi kuchotsa algae.

Makhalidwe amachitidwe
1. Monga mankhwala opha mabakiteriya ochuluka, okhalitsa kuti aphe mabakiteriya ambiri, bowa ndi yisiti, kuchuluka kwa ntchito ndi kochepa.

2. Yoyenera kugwiritsidwa ntchito pakati pa pH ya mtengo wa 2 mpaka 9; wopanda mchere wa divalent, wopanda ulalo wopanda emulsion.

3. Kusakaniza ndi madzi; akhoza kuwonjezeredwa mu sitepe iliyonse yopanga; yosavuta kugwiritsa ntchito.

4. Imakhala ndi kawopsedwe kakang'ono komanso kuchuluka koyenera kogwiritsa ntchito, zomwe sizingavulaze kwathunthu.

5. Chifukwa palibe zotsalira pambuyo kumaliseche, ndipo palibe kudzikundikira kuipitsa chilengedwe.

6. Sichiwotcha komanso chosavuta kunyamula ndi kugwiritsa ntchito.

7. Kugwirizana kwabwino ndi mitundu yonse ya emulsifiers, ma surfactants ndi othandizira okhala ndi mapuloteni.

8. Ili ndi zotsatira zabwino kwambiri, zodziwika padziko lonse lapansi pa pseudomonas.

9. Mulibe formaldehyde ndi VOC.

Kugwiritsa Ntchito ndi Chenjezo
1. Pothira madzi, tsitsani mumtsuko wamadzi wa 1.5%. Onjezani yankho pa kuchuluka kwa 80 mpaka 100 ppm kamodzi kapena kawiri pa sabata kutengera kuchuluka kwa tizilombo toyambitsa matenda monga mabakiteriya ndi ndere.

2. Pewani kuyang'ana maso mwachindunji kwa nthawi yaitali. Kukhudzana kukachitika, muzimutsuka maso ndi madzi osazengereza. Palibe kukhudzana kwa nthawi yayitali ndi khungu kumaloledwa.

3. Kulumikizana kulikonse ndi zitsulo zochepetsetsa ndizoletsedwa panthawi yosungirako, mwachitsanzo, chitsulo ndi aluminiyumu, kuti zisawonongeke.

4. Sayenera kugwiritsidwa ntchito mu alkaline sing'anga pH> 9.0 chifukwa cha kusakhazikika kwake. Kuphatikiza kulikonse kwa mankhwalawa okhala ndi mankhwala a nucleophilic kwambiri, monga S2- ndi R-NH2, kumabweretsa kutsika kwabwino kapena kulephera kwathunthu kwa mankhwalawa.

Kupaka
1. 000 kg pa ng'oma ya IBC kapena 250 kg pa ng'oma

Kusungirako ndi Mayendedwe
Kusungidwa kutentha kwa firiji pamalo amdima; ndi nthawi ya alumali ya chaka chimodzi

Kufotokozera

Kanthu
Mlozera
Maonekedwe
Kuwala chikasu mandala madzi
Zomwe Zili ndi Mphamvu Yogwira Ntchito (%)
≥ 14
pH mtengo
2.0 ~ 4.0
Mtengo wa Chlorine
2.5-3.5
Kachulukidwe (g/ml)
1.27-1.33
* Kuphatikiza apo: Kampaniyo imatha kufufuza ndikupanga zatsopanozi malinga ndi zomwe makasitomala athu amafuna.

 


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