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100% woyera ndi chilengedwe Citronellal CAS 106-23-0

Kufotokozera Kwachidule:

100% yoyera komanso yochotsa zachilengedwe

Citronellal

Chithunzi cha CAS 106-23-0


Tsatanetsatane wa Zamalonda

Zolemba Zamalonda

Mafotokozedwe Akatundu

Dzina la Chemical: Citronellal
100% YOYERA NDI CHILENGEDWE
 

Amapezeka mu mafuta a citronella ndi mafuta a bulugamu. Njira :

(1) kusungunula mafuta a citronella ndi nthunzi yamadzi, ndikuchiza kuyeretsa ndi sodium bisulfite;
 
(2) pyrolysis, chlorination, hydrolysis, catalytic hydrogenation, ndi mpweya okosijeni anachokera
zinthu za p-pinene.
 
(3) ndi citronol monga zopangira, potaziyamu dichromate sulphate njira kapena mkuwa chromium catalyzed dehydrogenation;
 
(4) ndi citral monga zopangira, ndi formic acid faifi tambala monga chothandizira, mu isopropyl mowa pansi 140 ℃ ndi 14.7 MPa hydrogenation ndi;
 
(5) hydroxydihydrocitronellal idagwiritsidwa ntchito ngati zopangira kuti ziwononge madzi.

Kufotokozera

Dzina lazogulitsa
Citronellal zachilengedwe, 3,7-Dimethyl-6-octenal
CAS #
106-23-0
EINECS#
203-376-6
FEMA#
2307
Molecular Formula
C10H18O
Dziko lakochokera
China
Kachulukidwe wachibale:
0.8500 ~ 0.8600
Refractive index:
1.4460 ~ 1.4560
Maonekedwe:
Madzi opanda mtundu kapena achikasu
Kununkhira:
Ndimu, kakombo, fungo la rose
Kulongedza:
2kg/ng'oma,5kg/ng'oma,10kg/ng'oma,25kg/ng'oma,50kg/ng'oma,170kg/ng'oma
Ntchito:
amagwiritsidwa ntchito kununkhira kwa chakudya, kukonzekera zipatso za citrus ndi kukoma kwa chitumbuwa, citronellal amagwiritsidwanso ntchito
monga kusinthasintha ndi otsika sopo kununkhira, fungo zopangira zina.Citronellal angagwiritsidwe ntchito synthesis wa menthol.
Shelf Life:
Miyezi 24 kapena kupitilira ngati yasungidwa bwino.

 


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