1-Chlorobutane 99% CAS: 109-69-3
1-Chlorobutane
| Ganewa | Sunan samfur: | 1-Chlorobutane | ||
| Sunan samfur: | 1-chlorobutane | |||
| Tsarin kwayoyin halitta: | C4H9Cl | Nauyin kwayoyin halitta: | 92.57 | |
| CAS No: | 109-69-3 | RTECS No: | EJ630000 | |
| HS code: | 2903199000 | A A'a: | 1127 | |
| Lambar kaya masu haɗari: | Shafi na IMDG: | |||
| Abubuwan Jiki da Sinadarai | Bayyanawa da kaddarorin: | Ruwa mara launi | ||
| Amfani: | Organic roba albarkatun kasa, ƙarfi. | |||
| Wurin narkewa: | -123 ℃ | Wurin tafasa: | 77-78 ° C | |
| Yawan dangi (ruwa=1): | 0.8862 | Danshi: | ≤0.05% | |
| Gwajin: | ≥99% | Ƙimar PH: | 6.0-8.0 | |
| Cikakken tururin matsa lamba (kPa): | 150 mm Hg (50 ° C) | Solubility: | Ruwa mai haske mara launi. Iya miscibility tare da ethanol, ethyl ether, insoluble a cikin ruwa. | |
| Matsakaicin zafin jiki (℃): | - | Matsin lamba (MPa): | - | |
| Zafin konewa (kj/mol): | 2696.7 | |||
| Hadarin konewa da fashewa | Sharuɗɗan da za a guje wa: | - | ||
| Ƙunƙarar wuta: | Mai ƙonewa | Rabe-raben inshorar gobarar ƙa'idar gini:: | - | |
| Ma'anar walƙiya (℃): | -6 ℃ | Yanayin zafin kai (℃): | 460 ℃ | |
| Ƙananan iyakacin fashewa (V%): | 1.8 | Iyakar abubuwan fashewa (V%): | 10.1 | |
| Halayen haɗari: | Haɗe da iska da fashewa; Amsa tare da divalent karfe da samar da fashewar kayayyakin. | |||
| Kayayyakin konewa (bazuwar): | Carbon monoxide, carbon dioxide, hydrogen chloride, phosgene. | Kwanciyar hankali: | Barga | |
| Abubuwan da ba su dace ba: | karfi oxidizing jamiái, Strong alkali. | Hadarin polymerization: | Ba ya bayyana. | |
| Hanyoyin yaƙin gobara: | bushe foda, Carbon dioxide, kumfa, ruwa hazo | |||
| Rukunin haɗari: | 3.2 | Alamar tattarawa na kayayyaki masu haɗari: | - | |
| Marufi da sufuri | Rukunin tattara kaya: | Ⅱ | ||
| Hanyoyi don ajiya da sufuri: | Ya kamata a adana shi a bushe, sanyi, , ruwa mai hana ruwa da danshi, kauce wa shiga ciki | |||
| Abu | Ƙimar fihirisa |
| Bayyanar | Ruwa mara launi |
| Tsarin kwayoyin halitta | CH3(CH2)3Cl |
| Binciken ≥ | 99% |
| Yawan yawa (d2020) g/cm3 | 0.8862 |
| PH darajar | 6.0-8.0 |
| Danshi ≤ | 0.05% |
Ku rubuta sakonku anan ku aiko mana
